Swetha Telugu Kodo Millet (Unpolished) 500g
£2.89
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Swetha Telugu Kodo Millet (Unpolished) 500g
£2.89
Nutty, slightly chewy grains that hold their shape well in pulao and khichdi. Also known as Varagu / Arikelu / Kodra.
How to use: Rinse, soak one measure in two measures of water for 2 hours, cook on a low flame for about 15 minutes, then rest 2 minutes. Use in place of rice, or in upma, pongal and khichdi.
Ingredients: Pearled kodo millets.
Made in a facility that also handles soy, wheat, milk, peanuts and tree nuts.
Brand: Swetha Telugu Foods (est. 1979). Product of India. Please always read the pack label before use.