Sohum Udyog Jowar (Sorghum) Flour 500g
£2.29
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Sohum Udyog Jowar (Sorghum) Flour 500g
£2.29
Jowar (sorghum) flour for soft jowar bhakri, the everyday flatbread of rural Maharashtra, and for mixing into rotis and dosas.
How to use: Knead a small batch at a time with warm water, pat out by hand and cook on a hot tawa, sprinkling water on top to puff.
Ingredients: Sorghum (jowar) flour.
Allergens: see the pack for any 'may contain' statement.
Brand: Sohum Udyog, Pune (Maharashtra). Product of India. Distributed in the UK by Pandit (UK) Ltd. Please always read the pack label before use.